Taste Buds

Taste Buds is a Travel/Food show featuring the finest Chefs and Restaurants from all over the world.
Starring Teri Bayus
Food Writer and Columnist for over 20 years!



The show is a 30 minute visual feast featuring the areas finest chefs and eateries. Both big and small. Large restaurants will be featured in a 14 minute segment. Then the Chef/Owner will venture to a "Hidden Treasure" and be part of the 8 minute segment. Only eateries chosen by Teri will be featured.

The show runs an average of 150 times per month and is on demand on many internet platforms.

WARNING: Do not watch "Taste Buds" while hungry!

Watch Taste Buds On TV!
KSBY Channel 6: Sunday morning (after Saturday Night Live) at 2:00am
CW Channel 7: Mon/Fri at 1:00pm
Charter Channel 2: Sundays at 3:00pm, Wednesdays at 1:00pm, and Thursdays at 9:00pm

All episodes are available 24/7 ON Demand at Charter, You Tube, www.tastebuds.tv and Taste Buds Channel.



Season 2: Episode 5 - The Best Chef Competition at Inspired Home Show. Watch the chefs compete!

#TasteBuds #TalleyFarms #GetInspired #BestChef







Season 2: Episode 4 - Surfside Deli
Teri takes Taste Buds Chef Slavic Popovich and Jamie Habig to Surfside Deli in Grover Beach. Executive Chef's Michael and Hannah Avila share their food and family with us.





Season 2: Episode 2 - Fay's Fusion with Brian Talley





Season 2: Episode 1 - Talley Farms with Chef Jensen Lorenzen of Larder Meat Company







Episode 9 - The Spoon Trade and Frutiland





Episode 7 - Rooney's Irish Pub and Papi's Grill





Episode 6 - Mistura, Fig Good Food





Episode 5 - Penny's All American Cafe and Hush Harbor Artisan Bakery and Cafe





Episode 4 - Penny's All American Cafe and Bunn Thai Bistro





Episode 3 - Rosa's Restaurante Italiano in Pismo Beach with Executive Chef and owner Doug MacMillian and my Taste Bud, Robert Penaflor. Chef Doug and I go to Chipwrecked with Chef Sarah Paddock and family. Come and join in the fun!





Episode 2 - SeaVenture and Efren's Deli Shop





Episode 1 - La Loconda in San Luis Obispo with chef and owner Luciano Bardinelli and Chef Lori Nunes at KunFusion in Pismo Beach.





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