Bunn Thai
Rarely do new restaurants dazzle me. Seldom am I so taken by an eatery that I dine there four times in one week. But I have found a rare treat…
Foodie Festivals- Bacon and Barrels, Oyster Festival, Vodka Martini Contest and More
We are blessed with many special events that focus on food, so I picked a few of my favorites to steer you in the right direction of the pure foodie…
Five Common Problems with New Writers
Because I teach writing courses, I preach this over and over. The Five most common mistakes:Realize that the first page is Vital. You have to give the reason to keep reading. Stop…
Hops and Hogs Chef’s Throwdown~ Buy your tickets today!
Click Here to Buy Your Tickets!!There are few things I love more than pork prepared correctly. A whole hog, cooked snout to tail is in fact a fantasy dining experience…
Writing Courses for May 2014
Sign up Today!Click Here: www.teribayus.com
Vivant Fine Cheese- Paso Robles
Some view cheese as only solid food made from milk; I see it as the perfect sustenance. When I do eat at home for dinner, I prefer a charcuterie platter…
Kunfusion- a Cuisine Revolution in Pismo Beach
There is a revolution in cuisine going on today and I couldn’t be more tickled about this trend. TV shows with Chef’s as stars, foodie groups and online reviewing has…
Ember
Chefs can be compared to famous authors, while the house they cook in becomes the novel. Some chefs create masterpiece after masterpiece, and instantly become best sellers. We are lucky…
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